Perfect Pie Crust

Jump to:

Instructions

1
Fold a square piece of foil in half.
2
Fold that half down the middle.
3
Cut off the folded corner in a curved angle.
4
Open up the foil so you have a full circle cut out in the middle.
5
Place the foil over the pie and cover the crust by wrapping foil around the edges.

Perfect Pie Crust