Garlic and Herb Mashed Potato Bake

Garlic and Herb Mashed Potato Bake

Recipe Preparation

5 min

Recipe Cook Time

30 min

Recipe Serving

4

Recipe Heat

375 F

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Garlic, cheese, and potatoes – you can’t go wrong.

Recipe Ingredients

1 pkg
Bob Evans Original Mashed Potatoes
1/3 cup
Garlic Herb Cheese Spread
1/2 cup
Panko breadcrumbs
1/4 cup
Parmesan Cheese
2 tablespoons
Butter, melted
1 tablespoon
Parsley, chopped

Instructions

1
Preheat oven to 375 F.
2
Remove board overwrap from Bob Evans Original Mashed Potatoes and peel back corner of film.
3
Microwave on HIGH power for 3 minutes.
4
Carefully pour mashed potatoes into mixing bowl. Add Garlic Herb Cheese Spread and stir until combined.
5
Pour potato mixture into a greased 8x8 baking dish. Set aside.
6
In a separate mixing bowl, blend together ingredients for the topping.
7
Sprinkle topping mixture on top of potatoes.
8
Bake uncovered for 25 -30 or until panko is lightly browned.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
170
Total Fat
10 g
Saturated Fat
5 g
Chloesterol
25 mg
Sodium
420 mg
Total Carbs
18 g
Dietary Fiber
1 g
Protein
4 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

  • Wheat
  • Milk
  • Peanuts
  • Soy
  • Shelfish

Garlic and Herb Mashed Potato Bake

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Recipe Preparation

5 min

Recipe Cook Time

30 min

Recipe Serving

4

Recipe Heat

375 F