Pesto Avocado Pork Sausage and Beef Burger
For a gourmet twist on everyone's favorite summertime dish, try this recipe featuring pesto, avocado and our Original Pork Sausage.
Prep Time:
10 min
Cook Time:
15 min
Servings:
8
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Ingredients
- 1 Pound Bob Evans Original Roll Pork Sausage
- 1 Pound ground beef
- 8 hamburger buns
- 8 Slices provolone cheese
- 1/2 Cup pesto
- 1 avocado thinly sliced
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Bob Evans Original Roll Pork SausageInstructions
- In bowl combine pork sausage and ground beef until well mixed. Shape into 8 patties.
- Cook patties in large skillet over medium-high heat or on outdoor grill until internal temperature is 160F.
- Place patties on buns. Top with cheese, pesto, and avocado.
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