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Sausage and BBQ Quesadilla

Sausage and BBQ Quesadilla

Recipe Preparation

15 mins

Recipe Cook Time

20 mins

Recipe Serving

Serves 6

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Our Zesty Hot Sausage and barbecue sauce put a spicy twist on this favorite starter.

Recipe Ingredients

1/2 cup
barbecue sauce
1/2 cup
diced red onion
4 whole
flour tortillas (10 inch)
1 cup
shredded Monterey Jack Cheese (4 oz)
1 container
sour cream
1 jar
Salsa

Instructions

1
In skillet over medium heat, crumble and cook sausage and onions until brown. Stir in BBQ sauce.
2
Lay 2 of the tortillas on a flat surface. Top each with 1/4 cup cheese. Divide sausage mixture between the two. Sprinkle each with 1/4 cup cheese. Top with remaining tortillas.
3
Heat large skillet over medium heat. Add a small amount of oil to coat bottom of skillet. Cook one quesadilla at a time until golden brown on each side, about 2-3 minutes per side.
4
Cut into wedges and serve with sour cream and salsa.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
537
Total Fat
31 g
Saturated Fat
14 g
Cholesterol
62 mg
Sodium
1135 mg
Total Carbs
38 g
Dietary Fiber
3 g
Protein
31 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

Sausage and BBQ Quesadilla

15.5Kshares
Recipe Preparation

15 mins

Recipe Cook Time

20 mins

Recipe Serving

Serves 6