Loaded Mashed Potato Dinner Rolls

Round out your night with Loaded Mashed Potato Dinner Rolls, featuring our Original Mashed Potatoes and mixed with onions, bacon and cheese.

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Ingredients

Products You'll Need

Time to Table

  • Prep 15 min
  • Cook 25 min
  • Total 40 min
  • Serves

Directions

  1. Step 1

    Preheat oven to 350ºF.

  2. Step 2

    Add mashed potatoes, bacon, cheddar cheese, salt and pepper into a mixing bowl and stir with a spoon until combined.

  3. Step 3

    Flour the counter work area, flatten dough into round using palm of hand, spoon 2 Tbsp. of filling in the middle. Place on a baking tray.

  4. Step 4

    Brush the surface of the rolls with melted butter and cut a cross pattern with a sharp scissor at the middle until you can see the filling.

  5. Step 5

    Bake rolls until golden brown, about 20 to 25 minutes. Remove pan from oven and allow to cool at room temperature for 5 minutes. While cooling, brush the top with melted butter.

Nutritional Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

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