Mac-nificent Creations

We partnered with Nick and Vanessa Lachey to bring you a tasty twist on America’s #1 refrigerated macaroni and cheese.

EXPLORE THE GOODNESS
Fancy Mac
SIDES

Fancy Mac

Recipe Preparation

20 mins

 Recipe Cook Time

20 mins

 Recipe Serving

Serves 4
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Ready for something you’ll really fancy? Add shredded Gouda, chopped spinach and of course bacon to our Macaroni and Cheese for a great side for every main dish. Fancy that!

Recipe Ingredients

Bob Evans Macaroni and Cheese

Bob Evans Macaroni and Cheese
Bob Evans Thick Sliced Hardwood Smoked Bacon

Bob Evans Thick Sliced Hardwood Smoked Bacon
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1 pkg.
Bob Evans Macaroni and Cheese
1 pkg.
10 ounce frozen chopped spinach, thawed and drained
1 1/4 cups
shredded Gouda cheese
1 pkg.
Bob Evans Thick Sliced Hardwood Smoked Bacon cooked and broken into pieces
1/2 teaspoon
salt
1/2 teaspoon
freshly ground black pepper
2
eggs

Instructions

1
Preheat oven to 400°F.
2
Spray 4 ramekins with cooking spray.
3
Heat Bob Evans Macaroni and Cheese according to package directions
4
Once macaroni and cheese cooked, stir in a 10-ounce package frozen chopped spinach, thawed and drained, 1 cup shredded Gouda cheese, 1 package bacon, cooked and broken into pieces, ½ teaspoon salt, and ½ teaspoon freshly ground black pepper.
5
Let mixture stand for 10 to 15 minutes to cool.
6
Add in 2 lightly beaten eggs.
7
Spoon evenly into ramekins. Sprinkle with remaining 1/4 cup of Gouda cheese.
8
Bake for 20 minutes, or until centers are set.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
490
Total Fat
30 g
Saturated Fat
13 g
Cholesterol
165 mg
Sodium
1730 mg
Total Carbs
26 g
Dietary Fiber
3 g
Protein
28 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

SIDES

Fancy Mac

15.5Kshares
Recipe Preparation

20 mins

 Recipe Cook Time

20 mins

 Recipe Serving

Serves 4

Fancy Mac

Ready for something you’ll really fancy? Add shredded Gouda, chopped spinach and of course bacon to our Macaroni and Cheese for a great side for every main dish. Fancy that!

Recipe Preparation

20 mins

 Recipe Cook Time

20 mins

 Recipe Serving

Serves 4

Recipe Ingredients

1 pkg. Bob Evans Macaroni and Cheese
1 pkg. 10 ounce frozen chopped spinach, thawed and drained
1 1/4 cups shredded Gouda cheese
1 pkg. Bob Evans Thick Sliced Hardwood Smoked Bacon cooked and broken into pieces
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
2 eggs

Instructions

1 Preheat oven to 400°F.
2 Spray 4 ramekins with cooking spray.
3 Heat Bob Evans Macaroni and Cheese according to package directions
4 Once macaroni and cheese cooked, stir in a 10-ounce package frozen chopped spinach, thawed and drained, 1 cup shredded Gouda cheese, 1 package bacon, cooked and broken into pieces, ½ teaspoon salt, and ½ teaspoon freshly ground black pepper.
5 Let mixture stand for 10 to 15 minutes to cool.
6 Add in 2 lightly beaten eggs.
7 Spoon evenly into ramekins. Sprinkle with remaining 1/4 cup of Gouda cheese.
8 Bake for 20 minutes, or until centers are set.

Nutrition Info

Calories 490
Total Fat 30 g
Saturated Fat 13 g
Cholesterol 165 mg
Sodium 1730 mg
Total Carbs 26 g
Dietary Fiber 3 g
Protein 28 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.