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Salsa Sausage Burgers

Salsa Sausage Burgers

Recipe Preparation

10 mins

Recipe Cook Time

15 mins

Recipe Serving

Serves 8

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Get your buns ready for this hot burger recipe! Original Sausage and ground beef with pepper jack cheese? Why, yes please!

Recipe Ingredients

1 lb.
ground beef
8
buns
8 slices
pepper-jack cheese
2 large
tomatoes, sliced
1 cup
prepared mango salsa

Instructions

1
In bowl combine sausage and ground beef until well mixed. Shape into 8 patties.
2
Cook patties in large skillet over medium-high heat or on outdoor grill until internal temperature is 160F.
3
Place patties on buns. Top with cheese, tomato and salsa.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
640
Total Fat
45 g
Saturated Fat
19 g
Cholesterol
95 mg
Sodium
1020 mg
Total Carbs
25 g
Dietary Fiber
1 g
Protein
45 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

Salsa Sausage Burgers

15.5Kshares
Recipe Preparation

10 mins

Recipe Cook Time

15 mins

Recipe Serving

Serves 8