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Sausage Link Frittata

Sausage Link Frittata
BREAKFAST AND BRUNCH

Sausage Link Frittata

Recipe Preparation

5 mins

 Recipe Cook Time

30 mins

 Recipe Serving

Serves 6

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Our Fully Cooked Sausage Links make short work of this delicious frittata, filled with mouthwatering flavor!

Recipe Ingredients

Bob Evans Fully Cooked Original Pork Sausage Links

Bob Evans Fully Cooked Original Pork Sausage Links
Bob Evans Shredded Hash Brown 20 oz

Bob Evans Shredded Hash Brown 20 oz
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1 pkg.
Bob Evans Fully Cooked Sausage Links
2 1/2 cups
Bob Evans Shredded Hash Brown 20 oz
1 cup
shredded cheddar cheese
6 large
eggs
1/3 cup
whipping cream
1/4 cup
green and/or red bell peppers, chopped
1/4 cup
onion, chopped
1/4 teaspoon
salt
1-2 dashes
black pepper

Instructions

1
Preheat oven to 350F.
2
Cut sausage into bite-size pieces.
3
Whisk eggs in bowl; stir in sausage and remaining ingredients.
4
Pour into greased 2-quart casserole dish.
5
Bake, uncovered, 30 minutes or until eggs are almost set.
6
Let stand 5 minutes before cutting into squares; serve hot. Refrigerate leftovers.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
350
Total Fat
24 g
Saturated Fat
12 g
Cholesterol
245 mg
Sodium
700 mg
Total Carbs
11 g
Dietary Fiber
1 g
Protein
24 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

BREAKFAST AND BRUNCH

Sausage Link Frittata

15.5Kshares
Recipe Preparation

5 mins

 Recipe Cook Time

30 mins

 Recipe Serving

Serves 6

Sausage Link Frittata

Our Fully Cooked Sausage Links make short work of this delicious frittata, filled with mouthwatering flavor!

Recipe Preparation

5 mins

 Recipe Cook Time

30 mins

 Recipe Serving

Serves 6

Recipe Ingredients

1 pkg. Bob Evans Fully Cooked Sausage Links
2 1/2 cups Bob Evans Shredded Hash Brown 20 oz
1 cup shredded cheddar cheese
6 large eggs
1/3 cup whipping cream
1/4 cup green and/or red bell peppers, chopped
1/4 cup onion, chopped
1/4 teaspoon salt
1-2 dashes black pepper

Instructions

1 Preheat oven to 350F.
2 Cut sausage into bite-size pieces.
3 Whisk eggs in bowl; stir in sausage and remaining ingredients.
4 Pour into greased 2-quart casserole dish.
5 Bake, uncovered, 30 minutes or until eggs are almost set.
6 Let stand 5 minutes before cutting into squares; serve hot. Refrigerate leftovers.

Nutrition Info

Calories 350
Total Fat 24 g
Saturated Fat 12 g
Cholesterol 245 mg
Sodium 700 mg
Total Carbs 11 g
Dietary Fiber 1 g
Protein 24 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.