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Sausage & Potato Breakfast Skillet

Sausage & Potato Breakfast Skillet

Recipe Preparation

5 mins

Recipe Cook Time

15 mins

Recipe Serving

Serves 4

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Home fried potatoes, sausage, onion, and green pepper make up this hearty all-in-one skillet breakfast.

Recipe Ingredients

3 tablespoons
bell pepper, chopped
3 tablespoons
onion, chopped
2 tablespoons
milk
6 large
eggs

Instructions

1
Crumble sausage into frying pan. Add potatoes, pepper and onion. Cook slowly until sausage is browned.
2
Beat eggs and combine with milk. Add to sausage mixture and cook, stirring occasionally to fluff eggs, until eggs have thickened.
3
Refrigerate leftovers.
4
Optional Microwave Directions: In 2-quart glass casserole pan, crumbled sausage on high for two minutes. Stir to break-up sausage. Stir in potatoes, peppers and onions. Microwave two minutes on high. Beat eggs and combine with milk. Add to sausage mixture. Microwave 3-4 minutes on high, stirring after each minute until eggs are set.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
475
Total Fat
26 g
Cholesterol
355 mg
Sodium
1564 mg
Total Carbs
32 g
Dietary Fiber
4
Protein
26 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

Sausage & Potato Breakfast Skillet

15.5Kshares
Recipe Preparation

5 mins

Recipe Cook Time

15 mins

Recipe Serving

Serves 4