Sausage Scramble
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Sausage Scramble
Serves: Serves 6
Prep Time: 5 mins
Cook Time: 15 mins
Grab a skillet to make eggs scrambled with sausage, home fries and peppers.
Ingredients
- 1 lb. Bob Evans Original Roll Sausage
- 1/2 pkg. Bob Evans Diced Home Fries 20 oz
- 1/3 cup chopped green pepper
- 1/3 cup chopped red pepper
- 8 large eggs
- 1/2 cup milk
Instructions
- In a large skillet over medium heat, crumble and cook sausage, potatoes and peppers until sausage and potatoes are brown.
- In a small bowl, combine eggs and milk until mixed well. Pour over sausage and potato mixture, stirring gently until eggs are cooked.
- Serve warm.
Nutritional Information
The action values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.
| Calories | 444 |
| Total Fat | 27 g |
| Saturated Fat | 10 g |
| Cholesterol | 326 mg |
| Sodium | 1272 mg |
| Total Carbs | 21 g |
| Dietary Fiber | 2 g |
| Protein | 27 g |
Allergen Information
Different products may contain allergens such as milk, wheat, egg, soy, peanuts tree nuts, fish and shellfish. If you are sensitive to allergens, always check the labels before use.
