Unroll crescent roll dough, firmly press seams to seal.
Cut dough into 3 inch squares.
Gently press squares into mini muffin cups.
Using a fork, gently prick the bottom and sides of the dough.
Place in oven and bake for 12- 15 minutes or until edges are golden brown.
Prepare Macaroni and Cheese per packaging instructions.
Carefully mix hot sauce with macaroni and cheese.
Spoon Macaroni and Cheese mixture into the muffin cups.
Garnish with blue cheese crumbles and green onion.
Serve warm.
Nutritional Information
The action values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.
Calories
170
Total Fat
9 g
Saturated Fat
3.5 g
Cholesterol
5 mg
Sodium
540 mg
Total Carbs
17 g
Dietary Fiber
0 g
Protein
4 g
Allergen Information
Different products may contain allergens such as milk, wheat, egg, soy, peanuts tree nuts, fish and shellfish. If you are sensitive to allergens, always check the labels before use.
Post Holdings, Inc. (“we”) use cookies to improve our products and your experience on our Sites by evaluating the use of our Site, products and services, to personalize content and ads, to provide social media features and to analyze our traffic. We also share information about your use of our site with our social media, advertising and analytics service providers. By agreeing to the use of cookies on our website, you direct us to disclose your personal information to these service providers for those purposes. For more information, please see our Cookie Policy.