Southwestern Sausage Macaroni and Cheese
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Southwestern Sausage Macaroni and Cheese
Serves: Serves 5
Prep Time: 15 mins
Cook Time: 10 mins
Spice up dinner tonight! Try our Southwestern Sausage Macaroni and Cheese for a twist on a traditional pasta dish.
Ingredients
- 1 pkg Bob Evans Zesty Hot Roll Sausage (16 oz.)
- 1 pkg Bob Evans Macaroni and Cheese (20 oz.)
- 1 sm Red Pepper, diced
- 1 cup Frozen Corn, thawed
- 1 can Chopped Green Chilies (8 oz.)
- 1 tsp Chili Powder
- 1/2 tsp Cumin
- 1 cup Crushed Tortilla or Corn Chips
Instructions
- Preheat oven to 350F.
- In large skillet over medium heat, crumble and cook sausage.
- Add red pepper and cook until sausage is brown.
- Stir in macaroni and cheese, corn, green chilies, chili powder and cumin.
- Pour into 2 qt. baking dish. Top with tortilla chips.
- Bake 20 to 25 minutes or until hot.
Nutritional Information
The action values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.
| Calories | 640 |
| Total Fat | 44 g |
| Saturated Fat | 16 g |
| Cholesterol | 60 mg |
| Sodium | 1360 mg |
| Total Carbs | 36 g |
| Dietary Fiber | 4 g |
| Protein | 44 g |
Allergen Information
Different products may contain allergens such as milk, wheat, egg, soy, peanuts tree nuts, fish and shellfish. If you are sensitive to allergens, always check the labels before use.
