Sweet Potato Pie
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Sweet Potato Pie
Serves: Serves 6
Prep Time: 5 mins
Cook Time: 45-65 mins
Our Mashed Sweet Potatoes, seasoned with pumpkin spice, are making a sweet introduction in to dessert in our new Sweet Potato Pie recipe.
Ingredients
- 1 pkg. Bob Evans Mashed Sweet Potatoes
- 1 can Sweetened Condensed Milk
- 1 1/2 teaspoons Pumpkin Pie Spice
- 2 eggs, beaten
- 1 9" Frozen Pie Crust
Instructions
- Preheat oven to 400 F.
- Using a fork, prick the bottom of the pie crust.
- In a large mixing bowl, mix together Bob Evans Mashed Sweet Potatoes, sweetened condensed milk, pumpkin pie spice and eggs. Mix until well incorporated.
- Carefully pour into pie shell.
- Bake for 45-65 minutes or until middle of pie is firm.
- Carefully remove from oven and allow to cool before serving. *Pie will be puffy when it comes out of oven and will sink as it cools.
Nutritional Information
The action values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.
| Calories | 310 |
| Total Fat | 12 g |
| Saturated Fat | 5 g |
| Cholesterol | 65 mg |
| Sodium | 190 mg |
| Total Carbs | 46 g |
| Dietary Fiber | 2 g |
| Protein | 7 g |
Allergen Information
Different products may contain allergens such as milk, wheat, egg, soy, peanuts tree nuts, fish and shellfish. If you are sensitive to allergens, always check the labels before use.
