Football Party Chili Dip

Football Party Chili Dip

Recipe Preparation

10 mins

Recipe Cook Time

10 mins

Recipe Serving

Serves 6

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Set a bowl of this spicy and super delicious chili dip recipe at your table in time for kick off. Pair it with chips for some MVP dipping action!

Recipe Ingredients

1 can
baked beans (16 oz)
1 cup
barbeque sauce
1 cup
diced celery
1 3/4 cups
fresh diced tomatoes
1 1/4 teaspoon
garlic powder
1/4 cup
diced green onions
3 dashes
hot sauce to taste
1 cup
diced onions
1 dashes
salt and pepper to taste
1 cup
shredded cheddar cheese
1/3 cup
sour cream
1 bag
tortilla chips

Instructions

1
Crumble and cook sausage in a large skillet or soup pot, over medium-high heat until browned. Drain sausage.
2
Add celery and onions to sausage and continue to cook over medium heat until vegetables are slightly tender and sausage is no longer pink.
3
Add baked beans, barbecue sauce and mix well.
4
Add tomatoes, garlic powder, hot sauce, salt and pepper to mixture.
5
Simmer together for 5 to 10 minutes and serve in a large bowl.
6
Garnish with cheddar cheese, sour cream and diced green onions on top, if desired. Serve with tortilla chips. Refrigerate leftovers.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
940
Total Fat
51 g
Saturated Fat
18 g
Cholesterol
64 g
Sodium
2108 mg
Total Carbs
94 g
Dietary Fiber
12 g
Protein
51 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

Football Party Chili Dip

Recipe Preparation

10 mins

Recipe Cook Time

10 mins

Recipe Serving

Serves 6