Apple Cranberry Crisp
DESSERTS

Apple Cranberry Crisp

Recipe Preparation

15 mins

 Recipe Cook Time

25 mins

 Recipe Serving

Serves 4 - 6
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This apple cranberry crisp made with our Sliced Glazed Apples is sure to be a favorite. Serve it with a scoop of ice cream or enjoy as a treat all on its own.

Recipe Ingredients

Bob Evans Sliced Glazed Apples

Bob Evans Sliced Glazed Apples

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1 pkg.
Bob Evans Sliced Glazed Apples
1/2 cup
dried cranberries
1/3 cup
uncooked oats
1/3 cup
brown sugar
3 tablespoons
flour
1/2 teaspoon
cinnamon
3 tablespoons
cold butter

Instructions

1
Preheat oven to 375F.
2
Combine apples and cranberries. Spoon into a greased 9-inch pie pan.
3
In small bowl, combine oats, brown sugar, flour and cinnamon.
4
Cut in butter with a pastry blender until mixture resembles small crumbs. Sprinkle over apples.
5
Bake crisp for 25 to 30 minutes or until topping is brown and bubbling around edges.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
338
Total Fat
9 g
Cholesterol
18 mg
Sodium
88 mg
Total Carbs
64 g
Dietary Fiber
2 g
Protein
9 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

DESSERTS

Apple Cranberry Crisp

15.5Kshares
Recipe Preparation

15 mins

 Recipe Cook Time

25 mins

 Recipe Serving

Serves 4 - 6

Apple Cranberry Crisp

This apple cranberry crisp made with our Sliced Glazed Apples is sure to be a favorite. Serve it with a scoop of ice cream or enjoy as a treat all on its own.

Recipe Preparation

15 mins

 Recipe Cook Time

25 mins

 Recipe Serving

Serves 4 - 6

Recipe Ingredients

1 pkg. Bob Evans Sliced Glazed Apples
1/2 cup dried cranberries
1/3 cup uncooked oats
1/3 cup brown sugar
3 tablespoons flour
1/2 teaspoon cinnamon
3 tablespoons cold butter

Instructions

1 Preheat oven to 375F.
2 Combine apples and cranberries. Spoon into a greased 9-inch pie pan.
3 In small bowl, combine oats, brown sugar, flour and cinnamon.
4 Cut in butter with a pastry blender until mixture resembles small crumbs. Sprinkle over apples.
5 Bake crisp for 25 to 30 minutes or until topping is brown and bubbling around edges.

Nutrition Info

Calories 338
Total Fat 9 g
Cholesterol 18 mg
Sodium 88 mg
Total Carbs 64 g
Dietary Fiber 2 g
Protein 9 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.