Mixed Berry Cobbler
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Mixed Berry Cobbler
Serves: Serves 6 - 8
Prep Time: 10 mins
Cook Time: 90 mins
A ‘berry’ nice finish to any meal, this dessert recipe features our Glazed Apples, mixed with a variety of sweet berries on a crispy, golden brown bed of streusel.
Ingredients
- 1 pkg. Bob Evans Sliced Glazed Apples
- 1 cup frozen sweet cherries
- 1 cup blackberries or raspberries
- 1 cup pears, diced
- Streusel Topping Ingredients:
- 1 cup packed light brown sugar
- 1 cup uncooked rolled oats
- 2/3 cup all-purpose flour
- 8 tablespoons cold unsalted butter (1 stick), cut into small pieces
- 1 teaspoon cinnamon
Instructions
- Preheat oven to 375 degrees.
- In a large mixing bowl, mix together the glazed apples and the various fruits.
- Pour into a 9 x 13 baking pan.
- Bake uncovered for 1 hour, stirring occasionally.
- While fruit is baking, mix together ingredients for the streusel.
- Gather Streusel Topping ingredients.
- Mix together the brown sugar, oats, flour, and cinnamon until evenly combined.
- With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes.
- Sprinkle the topping evenly over the fruit and place back in the oven uncovered.
- Bake until the streusel is lightly browned and the fruit is tender, about 30 minutes.
- Remove from oven and let set for 5 minutes before serving.
Nutritional Information
The action values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.
| Calories | 570 |
| Total Fat | 18 g |
| Saturated Fat | 10 g |
| Cholesterol | 40 mg |
| Sodium | 25 mg |
| Total Carbs | 101 g |
| Dietary Fiber | 7 g |
| Protein | 5 g |
Allergen Information
Different products may contain allergens such as milk, wheat, egg, soy, peanuts tree nuts, fish and shellfish. If you are sensitive to allergens, always check the labels before use.
