Indulgent Sides in One Step!

Alfonso adds pesto to his mashed potatoes! Tell us how you serve yours on Facebook for a chance to win a year’s supply!

WATCH VIDEOS

Mixed Berry Cobbler

Mixed Berry Cobbler

Recipe Preparation

10 mins

Recipe Cook Time

90 mins

Recipe Serving

Serves 6 - 8

Jump to:

A ‘berry’ nice finish to any meal, this dessert recipe features our Glazed Apples, mixed with a variety of sweet berries on a crispy, golden brown bed of streusel.

Recipe Ingredients

1 cup
frozen sweet cherries
1 cup
blackberries or raspberries
1 cup
pears, diced
Streusel Topping Ingredients:
1 cup
packed light brown sugar
1 cup
uncooked rolled oats
2/3 cup
all-purpose flour
8 tablespoons
cold unsalted butter (1 stick), cut into small pieces
1 teaspoon
cinnamon

Instructions

1
Preheat oven to 375 degrees.
2
In a large mixing bowl, mix together the glazed apples and the various fruits.
3
Pour into a 9 x 13 baking pan.
4
Bake uncovered for 1 hour, stirring occasionally.
5
While fruit is baking, mix together ingredients for the streusel.
6
Gather Streusel Topping ingredients.
7
Mix together the brown sugar, oats, flour, and cinnamon until evenly combined.
8
With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes.
9
Sprinkle the topping evenly over the fruit and place back in the oven uncovered.
10
Bake until the streusel is lightly browned and the fruit is tender, about 30 minutes.
11
Remove from oven and let set for 5 minutes before serving.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
570
Total Fat
18 g
Saturated Fat
10 g
Cholesterol
40 mg
Sodium
25 mg
Total Carbs
101 g
Dietary Fiber
7 g
Protein
5 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

Mixed Berry Cobbler

15.5Kshares
Recipe Preparation

10 mins

Recipe Cook Time

90 mins

Recipe Serving

Serves 6 - 8