Loaded Mashed Potato Dinner Rolls
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Loaded Mashed Potato Dinner Rolls
Serves:
Prep Time: 15 mins
Cook Time: 25 mins
Round out your night with Loaded Mashed Potato Dinner Rolls, featuring our Original Mashed Potatoes and mixed with onions, bacon and cheese.
Ingredients
- 1 pkg. Bob Evans Original Mashed Potatoes
- 1 cup Bob Evans Thick Sliced Hardwood Smoked Bacon
- 2 cups cheddar cheese, shredded
- 1 pkg. dinner roll dough (24 rolls)
- 2 Green onions, small dice
- Salt and black pepper to taste
- 4 tablespoons Butter, unsalted, melted
Instructions
- Preheat oven to 350ºF.
- Add mashed potatoes, bacon, cheddar cheese, salt and pepper into a mixing bowl and stir with a spoon until combined.
- Flour the counter work area, flatten dough into round using palm of hand, spoon 2 Tbsp. of filling in the middle. Place on a baking tray.
- Brush the surface of the rolls with melted butter and cut a cross pattern with a sharp scissor at the middle until you can see the filling.
- Bake rolls until golden brown, about 20 to 25 minutes. Remove pan from oven and allow to cool at room temperature for 5 minutes. While cooling, brush the top with melted butter.
Nutritional Information
The action values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.
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Allergen Information
Different products may contain allergens such as milk, wheat, egg, soy, peanuts tree nuts, fish and shellfish. If you are sensitive to allergens, always check the labels before use.
