Mac ‘n Cheese Waffles
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Mac ‘n Cheese Waffles
Serves: 8
Prep Time: 10
Cook Time: 5
Macaroni and cheese reinvented to create this easy and delicious mac and cheese waffles recipe!
Ingredients
- 1 package Bob Evans macaroni and cheese
- ½ c flour
- 2 eggs
- 1 c sharp cheddar cheese, shredded
Instructions
- Preheat waffle iron
- Combine macaroni and cheese and flour. Add eggs, stir until well combined. Fold in cheese.
- Brush waffle iron with oil and pour about ½ cup of batter onto the waffle iron (amount will vary based on waffle iron size)
- Cook 5-6 minutes or until golden
- Serve warm with sour cream or ketchup
Allergen Information
Different products may contain allergens such as milk, wheat, egg, soy, peanuts tree nuts, fish and shellfish. If you are sensitive to allergens, always check the labels before use.
