Mac ‘n Cheese Waffles
Macaroni and cheese reinvented to create this easy and delicious mac and cheese waffles recipe!
Prep Time:
10 min
Cook Time:
5 min
Servings:
8
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Ingredients
- 1 Package Bob Evans Macaroni & Cheese
- 1/2 Cup flour
- 2 eggs
- 1 Cup sharp cheddar cheese shredded
- Sour cream to serve (optional)
- Ketchup to serve (optional)
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Bob Evans Macaroni & CheeseInstructions
- Preheat waffle iron.
- Combine Bob Evans Macaroni and Cheese and flour. Add eggs, stir until well combined. Fold in cheese.
- Brush waffle iron with oil and pour about 1/2 cup of batter onto the waffle iron (amount will vary based on waffle iron size). Cook 5-6 minutes or until golden.
- Serve warm with sour cream or ketchup.
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