In skillet over medium heat, crumble and cook sausage and onions until brown. Stir in BBQ sauce.
Lay 2 of the tortillas on a flat surface. Top each with 1/4 cup cheese. Divide sausage mixture between the two. Sprinkle each with 1/4 cup cheese. Top with remaining tortillas.
Heat large skillet over medium heat. Add a small amount of oil to coat bottom of skillet. Cook one quesadilla at a time until golden brown on each side, about 2-3 minutes per side.
Cut into wedges and serve with sour cream and salsa.
Nutritional Information
The action values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.
Calories
537
Total Fat
31 g
Saturated Fat
14 g
Cholesterol
62 mg
Sodium
1135 mg
Total Carbs
38 g
Dietary Fiber
3 g
Protein
31 g
Allergen Information
Different products may contain allergens such as milk, wheat, egg, soy, peanuts tree nuts, fish and shellfish. If you are sensitive to allergens, always check the labels before use.