Asian lettuce cups with sausage

Lettuce Cups with Sausage

Our famous original sausage roll mixed with hot spices and wrapped in a cool lettuce roll.

Prep Time:

10 min

Cook Time:

10 min



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  • 1 Package Owens Original Pork Sausage Roll
  • 1 carrot shredded
  • 4 Ounces mushrooms sliced
  • 8 Ounces canned water chestnuts diced and drained
  • 1/4 Cup hoisin sauce
  • 1/4 Cup ketchup
  • 2 Tablespoons roasted red chili paste
  • 1 Tablesoon lime juice
  • 2 Tablespoon cilantro minced
  • 1 Head Bibb lettuce


  1. In medium skillet over medium heat crumble and cook sausage.
  2. Add carrots and mushrooms and cook until sausage is browned and vegetables are tender.
  3. Stir in water chestnuts. Reduce heat to low.
  4. In small bowl combine hoisin sauce, ketchup, red chili paste, lime juice and cilantro. Stir into sausage mixture and cook until hot.
  5. Spoon sausage mixture into each lettuce leaf to serve.
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