1 cup Frozen mixed vegetables (peas, carrots, corn)
1 cup Beef gravy
Instructions
Heat oven to 375°F.
Brown meat in heavy medium ovenproof skillet; drain.
Stir in frozen vegetables and gravy.
Combine potatoes and VELVEETA; spread over meat mixture.
Bake 20 to 25 minutes or until heated through and lightly browned.
Serving Suggestion: Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Nutritional Information
The action values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.
Calories
350
Total Fat
19 g
Saturated Fat
9 g
Cholesterol
80 mg
Sodium
880 mg
Total Carbs
25 g
Dietary Fiber
2 g
Protein
22 g
Allergen Information
Different products may contain allergens such as milk, wheat, egg, soy, peanuts tree nuts, fish and shellfish. If you are sensitive to allergens, always check the labels before use.
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