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Pork Carnitas Mac N Cheese Chimichangas

Pork Carnitas Mac N Cheese Chimichangas

Recipe Preparation

30 mins

Recipe Cook Time

15 - 20 mins

Recipe Serving

Serves 8

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Filled with our Macaroni and Cheese, pork carnitas, and guacamole, this recipe will have everyone asking for more!

Recipe Ingredients

8
10” Flour Tortillas
1 pkg.
Sour Cream
1 pkg.
Pico de Gallo, prepared
8
sprigs Cilantro, fresh, chopped
2 oz.
Cheddar Cheese, shredded
1 lbs.
Pork Carnitas, prepared in package
6 oz.
Cheddar Cheese, shredded (save any remaining for topping)
As needed
Wooden toothpicks
As needed
Cooking Spray, onto cookie sheet
1 pkg.
Shredded Iceberg Lettuce
1 container
Queso Blanco Cheese Sauce, heated
1 pkg.
Guacamole, prepared

Instructions

1
Preheat oven to 400ºF.
2
Place tortillas on a microwave safe dish and cover with a damp paper towel. Microwave for 20-30 seconds until pliable.
3
Spread ¼ cup of mac n cheese and ¼ cup of pulled pork in center of tortilla. Sprinkle with 2 Tbsp. of cheese, reserve remaining cheese. Roll tortillas one at a time keeping the remaining tortillas covered until ready to roll.
4
Fold and roll the bottom of the tortilla over the filling half way, pulling the filling back tightly. Fold over the edges to create a seal and roll the remaining tortilla to secure the sides. Use wooden toothpicks to keep the tortilla secured and place folded side down onto a sprayed cookie sheet. Repeat with remaining tortillas one at a time. Allow 1 inch between each rolled tortilla for even baking.
5
Cook until golden brown and filling reaches 160ºF, about 15-20 minutes. Allow to cool slightly before transferring to a plate, about 5 minutes.
6
Serve on top of shredded lettuce and top with cheese sauce, guacamole, sour cream, pico de gallo, cilantro and remaining shredded cheddar.
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Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
670
Total Fat
34 g
Saturated Fat
15 g
Cholesterol
85 mg
Sodium
2030 mg
Total Carbs
63 g
Dietary Fiber
4 g
Protein
27 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

Pork Carnitas Mac N Cheese Chimichangas

15.5Kshares
Recipe Preparation

30 mins

Recipe Cook Time

15 - 20 mins

Recipe Serving

Serves 8