Sausage-Stuffed Cheddar Biscuit Bites
Enjoy a savory twist on a classic comfort food with these Sausage-Stuffed Cheddar Biscuit Bites, featuring Bob Evans® pork sausage wrapped in golden biscuit dough and melted cheddar cheese. Perfect for breakfast, brunch, or snacking, each bite delivers warm, cheesy goodness with a satisfying sausage center.
Prep Time:
20 min
Cook Time:
25 min
Servings:
8
Share on Social
Ingredients
- 16 Ounces Bob Evans Original Roll Pork Sausage
- 16 Ounces biscuit dough
- 1 Cup cheddar cheese shredded
Featured Product
Bob Evans Original Roll Pork SausageInstructions
- Heat oven to 400ºF. Line a baking sheet with parchment paper.
- In a large skillet over medium high heat, cook the Bob Evans® Original Roll Pork Sausage until browned, breaking up into pieces while stirring.
- Combine the biscuit dough with the cheddar cheese, incorporating the cheese well.
- Divide the biscuit dough into 8 pieces and flatten. Add a scoop of cooked sausage to each biscuit, then pinch the ends together, shaping into a ball.
- Place biscuits seam-side down on the prepared baking sheet, and bake for 12-15 minutes, until golden on top. Remove from the oven, and enjoy warm!
Recommended Recipes
Whether it’s breakfast time, a late-night snack, or something in between, find a Bob Evans-inspired recipe to add more comfort to your day.
