Chipotle Creamed Corn
Kick up the flavor by adding some chipotle to your creamed corn this Easter. You can whip up this crowd-pleasing side in 20 minutes flat.
Ingredients
- 16 Ounces Bob Evans Sweet Corn with Chipotle Butter Sauce
- 4 Ounces cream cheese softened
- 1/2 cup heavy cream
- 1 Tablespoon fresh lime juice
- 1 Teaspoon cumin
- 1/2 Teaspoon ground chipotle pepper
- 2 Tablespoons fresh cilantro chopped
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Bob Evans Sweet Corn with Chipotle Butter SauceInstructions
- Combine corn and butter sauce, cream cheese, and heavy cream in a large nonstick skillet over medium heat. Cook, stirring frequently until thoroughly heated and cheese is melted.
- Stir in lime juice, cumin, chipotle pepper, and cilantro.
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